(The Loco Moco with Filipino embutido at Joey's Kitchen in Whalers Village)Īfter some 20 years as a chef at Roy's Ka'anapali, Joey Macadangdang recently opened his own casual spot in the food court of Whalers Village. Eating light? There's plenty of fish-fresh ahi sashimi, or poke tacos with Maui onions and chili flakes-as well as the lovely Kama'aina kale salad with local cheese and citrus and Maui honey vinaigrette. For less than $30, try the chef's daily tasting menu of pupus, an entree, and a dessert. ![]() ![]() Located in bustling Whalers Village, Peter Merriman's Hula Grill serves meals beachside in its open-air dining room and in its Barefoot Bar. Whether you crave seared ahi, local kalua pork, or Spam musubi (yes, that's a thing), here's where to eat when you're on the island. But the island-style food here, as well as in nearby Lahaina, is also worth writing home about. On the island of Maui, Ka'anapali beach resort may be best known for its fine sands, crystalline waters, and sublime views of Lanai and Molokai.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |